Analytical Tools for Assessing the Chemical Safety of Meat and Poultry
Finna rating
Analytical Tools for Assessing the Chemical Safety of Meat and Poultry
Saved in:
| Physical Description |
VIII, 71 p. online resource |
|---|---|
| Language |
English |
| Language of Original Work |
English |
| Publisher |
Boston, MA :
Springer US,
2012.
|
| Series | SpringerBriefs in Food, Health, and Nutrition, 9 |
| Dewey Classification |
641.3 664 |
| Subjects | |
| Additional Information | by Fidel Toldrá, Milagro Reig |
| Painettu |
9781461442769 |
| ISBN |
9781461442776 |
| DOI | 10.1007/978-1-4614-4277-6 |
| Access | Aineisto on käytettävissä Jyväskylän yliopiston verkossa |
| Notes |
SpringerLink eBooks |
| Standard Codes |
doi 10.1007/978-1-4614-4277-6 |
| Get full text | |